Garlic Shrimp with Buffalo Sauce, Bariatric Recipe

NUTRITIONAL INFORMATION PER SERVING:

Protein 30.00g

Carbs 2.00g

Fiber 0.00g

Sugar Alcohol 0.00g —

NET CARBS: 2.00g

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This is a simple recipe that provides excellent protein. For bariatric patients it’s a nice switch from traditional protein sources such as chicken or fish.

It’s super easy and quick. Pair this with a side dish of your favorite vegetable or salad (light on the salad dressing).

SERVINGS: 1 Plate

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Ingredients:

  • 3 Tablespoons of Buffalo Sauce
  • 1 Cup of Small Shrimp
  • 2 Tablespoons of Garlic Seasoning

Directions:

  1. Use a brush to coat shrimp with oil and season with garlic seasoning. Grill for about 3 minutes on each side and wait until shrimp is opaque.
  2. Remove from grill and drizzle buffalo sauce over the top and add some garlic seasoning again.